A comprehensive collection of inspirational recipies for the contemporary cook.
"synopsis" may belong to another edition of this title.
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00077196503
Seller: HPB-Emerald, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_417113236
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1844770699I4N00
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1844770699I3N00
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 5392198-75
Seller: GuthrieBooks, Spring Branch, TX, U.S.A.
Paperback. Condition: Very Good. 1844770699 Trade Paperback. Very Good. Clean, tight and unmarked. Seller Inventory # AMR6108
Seller: Coch-y-Bonddu Books Ltd, MACHYNLLETH, United Kingdom
Condition: new. ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Paperback, 2003). (2000) 2003 new edition. 8vo paperback (165 x 235mm). Pp320. B/w vignette illustrations. Slight shelf-wear and sticker to cover, but a new unread paperback. Good recipes for fish and shellfish from fresh and saltwater, which include expert advice on choosing, buying and cooking. "With the huge range of fish and shellfish now available, there's never been a better time to enjoy their infinite variety of textures, flavours and colours. Kate Whiteman takes you through the wonderful array of fish and shellfish and offers expert advice on preparation and cooking techniques, plus tips on choosing and buying. Over 150 delicious recipes help you explore the many new and inspiring ways of cooking fish and shellfish." Chapters include: Equipment; Buying and preparing fish; Cooking fish; Buying, preparing and cooking shellfish; Seafish; Freshwater fish; Dried and salted fish; Pickled fish; Canned fish; Smoked fish; Fish sauces and pastes; Crustaceans (crabs, crayfish, lobsters); Prawns and shrimps; Gastropods (whelks, periwinkles, limpets); Molluscs (cockles, mussels, oysters, clams); Other edible sea creatures; Recipes: Soups; Appetizers; Mousses, terrines and pates; Salads; Pastries and tarts; Everyday main courses; Pasta and noodles; Rice dishes and risottos; Light and healthy dishes; Elegant dishes for entertaining; Sauces for fish and shellfish; Shopping for fish and shellfish. PREVIOUS PRICE £12.95. Seller Inventory # 16152
Quantity: 5 available
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Near Fine. 2nd Printing. Price sticker remains on back panel, otherwise without flaw 6.5 X 9.25" 320 pages. Kate Whitman leads us through the wonderful array of fish and shellfish available from the world's oceans and rivers, and offers expert advice on essential preparation and cooking techniques, plus tips on choosing and buying. There are over 150 delicious International recipes that explore many new and inspiring ways of cooking, making this an invaluable handbook for anyone who wants to learn more about the art of preparing and cooking fish and shellfish. Seller Inventory # 579664
Quantity: 1 available
Seller: BennettBooksLtd, San Diego, NV, U.S.A.
paperback. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-1844770699