Items related to Thai and South East Asian Cooking and Far Eastern Classics
Synopsis
Over 300 authentic recipes, including traditional classics such as Peking Duck with Mandarin Pancakes, Sambal Nanas from Malausia, Thai Spring Rols, Nasi Goreng from Undonesia, Vietnamese Rice Paper Rolls, & Japanese Sashimi. Includes a rich visual catalogie of Thai & Asian ingredients, from rice & noodles through tofy & shellfish, to the more exotic seaweed & pickled vegetables. Superv color illustrations, easy-to-follow step-by-step instructions, & nutritional information about every disdh make this an essential guide to the cuisine of Thailand & its surrounding countres, their ingredients, techniques, & recipes.
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- PublisherUltimate Editions
- Publication date2004
- ISBN 10 184477516X
- ISBN 13 9781844775163
- BindingPaperback
- LanguageEnglish
- Rating
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Thai and South East Asian Cooking and Far Eastern Classics
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Thai and South East Asian Cooking and Far Eastern Classics
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Thai and South East Asian Cooking and Far Eastern Classics
Published by
Ultimate Editions 01/11/2004, 2004
ISBN 10: 184477516X
ISBN 13: 9781844775163
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Thai and South East Asian Cooking and Far Eastern Classics
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Paperback. Condition: As New. 8.6 X 6.6 X 1.2 inches; 512 pages. Seller Inventory # 20617
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