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Give a toast to the best, most up-to-date, and beautifully photographed reference on Italian wines! The New Italy explores every signifcant development in the country’s wine scene, widely considered one of the world’s most complex. It gives readers a comprehensive and thorough look at all the country’s key wine types, from Barolo, Chianti, and Montepulciano to Sangiovese and the champagne-like sparkling Prosecco. An introduction to Italy’s wine styles and winemaking methods is followed by a region-by-region tour of vineyards, from Piedmont in the north to Calabria in the south. Full-color specially commissioned maps, details of the appellations and grape varieties, background on climate and geography, and profles of the leading producers round out this lively portrait.
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"The best book on Italy in the English language. My book of the year." -- Tim Atkin, The Observer Magazine, December,17 2000
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Book Description MITCH, 2008. Paperback. Condition: New. Never used!. Seller Inventory # P11184533423X
Book Description Condition: New. New. Seller Inventory # STRM-184533423X
Book Description MITCH, 2008. Condition: New. book. Seller Inventory # M184533423X