Kitchen Wisdom - Hardcover

Anne Sheasby

Hardcover

ISBN 10: 1845974808 ISBN 13: 9781845974800

Publisher: RYLAND, PETERS & SMALL LTD, 2007

Synopsis

Make cooking disasters a thing of the past with "Kitchen Wisdom." The essential kitchen companion, it is packed with practical and useful advice on all aspects of food and cooking, to guarantee successful results every time. Anne Sheasby's handy hints, tips, and tricks will help you choose, prepare, and cook food with confidence and success. She passes on invaluable shortcuts and alternative methods and features traditional tips, tested by time, alongside the latest innovations. The themed chapters, from Staples to Sweet Things and Fish to Fresh Produce, include time-saving hints, money-saving suggestions, healthy options, technique tips, and safety advice. The book ends with an invaluable reference section, to help you do everything from freezing to party planning. *This comprehensive guide is a must for everyone who wants to improve their cooking. *Packed with helpful and ingenious advice from how to joint a chicken to how to rescue a lumpy sauce. *The perfect gift for any cook.

About this title

About the Author

Anne Sheasby is a home economist and consultant food writer. She has written some 20 cookbooks, covering a wide range of subjects, including bread, pasta, Italian cooking, and healthy eating. Kitchen Wisdom is her first book for Ryland Peters & Small.

Edition details

• Publisher: RYLAND, PETERS & SMALL LTD
• Publication date: 2007
• Language: English
• ISBN 10: 1845974808
• ISBN 13: 9781845974800
• Binding: Hardcover
• Number of pages: 96