The Complete Step-By-Step Baking Cookbook

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9781847867100: The Complete Step-By-Step Baking Cookbook

Following on from the bestselling Complete Step-by-Step Family Cookbook, this is the ultimate recipe collection for baking enthusiasts - including classic breads and cakes, as well as pastry, pies and baked savoury dishes. A useful preliminary section on Baking Basics covers essential ingredients, equipment and utensils, not forgetting techniques and terminology. Try your hand at recipes from a wide range of categories, such as Breads & Scones, Cakes, Brownies & Buns, Biscuits & Cookies, Sweet Pastry, Tarts & Pies, Baked Puddings & Desserts, Savoury Pastry & Pizzas and a selection of baked fish, meat and vegetable dishes. From Rosemary & Olive Focaccia to Beef & Red Wine Pie, your kitchen will be full of delicious aromas in no time.

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About the Author:

Gina Steer is a cookery editor, writer and broadcaster of many years' experience. She has written and contributed to a wide range of cookbooks and publications for many different publishers, including the Simple Cookery, Let's Cook and Quick and Simple cookery series for Flame Tree.

"About this title" may belong to another edition of this title.

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Published by Flame Tree Publishing, United Kingdom (2010)
ISBN 10: 1847867103 ISBN 13: 9781847867100
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Book Description Flame Tree Publishing, United Kingdom, 2010. Hardback. Book Condition: New. New edition. Language: N/A. Brand New Book. Following on from the bestselling Complete Step-by-Step Family Cookbook, this is the ultimate recipe collection for baking enthusiasts - including classic breads and cakes, as well as pastry, pies and baked savoury dishes. A useful preliminary section on Baking Basics covers essential ingredients, equipment and utensils, not forgetting techniques and terminology. Try your hand at recipes from a wide range of categories, such as Breads Scones, Cakes, Brownies Buns, Biscuits Cookies, Sweet Pastry, Tarts Pies, Baked Puddings Desserts, Savoury Pastry Pizzas and a selection of baked fish, meat and vegetable dishes. From Rosemary Olive Focaccia to Beef Red Wine Pie, your kitchen will be full of delicious aromas in no time. Bookseller Inventory # AAJ9781847867100

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ISBN 10: 1847867103 ISBN 13: 9781847867100
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Published by Flame Tree Publishing, United Kingdom (2010)
ISBN 10: 1847867103 ISBN 13: 9781847867100
New Hardcover Quantity Available: 10
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Book Description Flame Tree Publishing, United Kingdom, 2010. Hardback. Book Condition: New. New edition. Language: N/A. Brand New Book. Following on from the bestselling Complete Step-by-Step Family Cookbook, this is the ultimate recipe collection for baking enthusiasts - including classic breads and cakes, as well as pastry, pies and baked savoury dishes. A useful preliminary section on Baking Basics covers essential ingredients, equipment and utensils, not forgetting techniques and terminology. Try your hand at recipes from a wide range of categories, such as Breads Scones, Cakes, Brownies Buns, Biscuits Cookies, Sweet Pastry, Tarts Pies, Baked Puddings Desserts, Savoury Pastry Pizzas and a selection of baked fish, meat and vegetable dishes. From Rosemary Olive Focaccia to Beef Red Wine Pie, your kitchen will be full of delicious aromas in no time. Bookseller Inventory # AAJ9781847867100

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Book Description Flame Tree Publishing Co. Ltd. Book Condition: New. pp. 352. Bookseller Inventory # 5818448

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Book Description 2010. Hardcover. Book Condition: New. New edition. Hardcover. tarts and pies plus much, much more. A recipe collection for baking enthusiasts that includes classic breads and cakes, as well as pastry, pies and baked savoury dishes. It in.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 352 pages. 1.556. Bookseller Inventory # 9781847867100

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Book Description Flame Tree Publishing, 2011. Hardcover. Book Condition: New. The Complete Step-By-Step Baking Cookbook Brand new item sourced directly from publisher. Packed securely in tight packaging to ensure no damage. Shipped from warehouse on same/next day basis. Bookseller Inventory # 1111-9781847867100

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