Items related to The Essence of French Cooking
Synopsis
In this very personal book, Michel Roux distills a lifetime's knowledge into this definitive work on French food and cooking. Based around 100 classic recipes that have stood the test of time, this lavishly illustrated book explores the diversity of French cuisine, which for centuries has influenced so many other styles of cooking around the world. Michel gives modern interpretations of classic dishes, with his favorite variations and accompaniments. He provides expert guidance on classic techniques as well as fascinating stories about the origins of recipes, ingredients and regional culinary traditions.
"synopsis" may belong to another edition of this title.
About the Author
Michel Roux is a legendary chef and one of the world's greatest experts on French cuisine. At his renowned restaurant, The Waterside Inn in Bray, England, he has held three Michelin stars for an astonishing 28 years. His career has been hugely successful ever since he opened his first restaurant, the acclaimed Le Gavroche in London, with his brother Albert in 1967. He holds countless other culinary honors and he was awarded an OBE in 2002 and the Chevalier de la Légion d'Honneur in 2004. He has written many successful books, including Eggs (2005), Pastry (2007), and Desserts (2011), published by Quadrille and internationally.
"About this title" may belong to another edition of this title.
Search results for The Essence of French Cooking
Seller Image
The Essence of French Cooking
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZEV.1849496625.A
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Seller Inventory # B20A-05733
Quantity: 1 available
Seller Image
The Essence of French Cooking
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Fast Free Shipping â" Good condition book with a firm cover and clean, readable pages. Shows normal use, including some light wear or limited notes highlighting, yet remains a dependable copy overall. Supplemental items like CDs or access codes may not be included. Seller Inventory # GWV.1849496625.G
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.62. Seller Inventory # G1849496625I4N10
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00088497587
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_444710502
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: The Book Corner, Sunrise, FL, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: As New. 39,650-BCH-(CT), text like new, VERY GOOD READING COPY, tight spine, clean pages, NO highlighting/markings, very fine cover. Seller Inventory # 39,650-BCH-(CT)
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: Griffin Books, Stamford, CT, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: As New. As new clean tight and bright in pictorial boards, with remainder dot to top edge. oversized and overweight. Please email for photos. Larger books or sets may require additional shipping charges. Books sent via US Postal. Seller Inventory # 116681
Quantity: 1 available
Stock Image
The Essence of French Cooking
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Seller Inventory # Scanned1849496625
Quantity: 1 available
Stock Image
The Essence of French Cooking
Published by
Quadrille Publishing, 2015
ISBN 10: 1849496625
ISBN 13: 9781849496629
Used
Hardcover
First Edition
Signed
Seller: Pulpfiction Books, Vancouver, BC, Canada
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. 1st Edition. First edition, first printing. Hardback issued without dust jacket. Fine- condition; clean and unmarked. Inscribed to previous owner by Michel Roux on title page. Inscribed by Author(s). Seller Inventory # 010556
Quantity: 1 available