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Synopsis
Shows how to prepare Japanese-style stock, soups, raw fish, main dishes, salads, rice, noodles, and desserts, and discusses special ingredients and cooking techniques
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From Publishers Weekly
This comprehensive guide takes the mystique out of cooking and serving Japanese cuisine. It encompasses a range of techniques from filleting fish and chicken, grilling, steaming and deep frying to preparing dried foods and serving tea and sake. The intricate art of fruit and vegetable carving is also explored, since Japanese foods are prepared for visual as well as palatal enjoyment. The authors, both professional chefs, offer more than 100 recipes, each accompanied and clarified by superbly detailed color photos and thorough instructions. Basic Japanese ingredients and seasonings that have no Western counterparts are clearly defined. Informative chapters on the history and cultural significance of food in Japan and on kitchen equipment are also included in this useful reference for serious cooks.
Copyright 1986 Reed Business Information, Inc.
"About this title" may belong to another edition of this title.
- PublisherApple Press
- Publication date1990
- ISBN 10 1850761515
- ISBN 13 9781850761518
- BindingPaperback
- Number of pages192
- Rating
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Step by Step Japanese Cooking
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Step by Step Japanese Cooking
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Paperback. Condition: Very Good. Step by Step Japanese Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781850761518
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Step by Step Japanese Cooking
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Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781850761518
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Step by Step Japanese Cooking
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Step-by-step Japanese cooking
Published by
Apple Press, Tokyo, 1989
ISBN 10: 1850761515
ISBN 13: 9781850761518
Used
Paperback
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Paperback. Condition: Very Good. No Jacket. 1st Edition Thus. 1989 Apple Press first thus paperback edition; Very Good, clean copy, appears unused, near as new; UK dealer, immediate dispatch. Seller Inventory # 6C15x
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