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Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast - Hardcover
Synopsis
As you dig into a Strawberry Cheese Ball appetizer, savor a family favorite like Gambino's Boiled Crawfish, and finish off the meal with a delicious serving of Profiteroles with Vanilla Ice Cream & Chocolate Sauce, read family facts about the Favres from Kiln, Mississippi.
"synopsis" may belong to another edition of this title.
Review
While the dogs and 'gators rest, the surf from the Gulf fades into another lazy day. Zydeco moon. Creole sun. Crawfish etouffee and gumbo. Heaven on earth. This is Favre Country. (From the back cover )
From our family to yours. (The Favres )
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The Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Published by
Addax Publishing Group,U.S., 1999
ISBN 10: 1886110751
ISBN 13: 9781886110755
Used
Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardback. Condition: Very Good. Combines the best of Mississippi-style seafood with the award-winning recipes of the Brett Favre Steakhouses in Wisconsin. The book has recipes for all the family and is enhanced by Brett's pre-game meal and ritual, photographs of the family, and stories about growing up with the Favres. Seller Inventory # CIN1886110751VG
Stock Image
The Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Published by
Addax Publishing Group,U.S., 1999
ISBN 10: 1886110751
ISBN 13: 9781886110755
Used
Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardback. Condition: Good. Combines the best of Mississippi-style seafood with the award-winning recipes of the Brett Favre Steakhouses in Wisconsin. The book has recipes for all the family and is enhanced by Brett's pre-game meal and ritual, photographs of the family, and stories about growing up with the Favres. Seller Inventory # 00099888280
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Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Published by
Addax Publishing Group (edition ), 1999
ISBN 10: 1886110751
ISBN 13: 9781886110755
Used
Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 1886110751-11-1
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Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1886110751I4N00
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Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1886110751I3N00
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Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # D01C-02162
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Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1886110751I4N00
Stock Image
The Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Published by
Addax Publishing Group,U.S., 1999
ISBN 10: 1886110751
ISBN 13: 9781886110755
Used
Hardcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Hardback. Condition: Good. Combines the best of Mississippi-style seafood with the award-winning recipes of the Brett Favre Steakhouses in Wisconsin. The book has recipes for all the family and is enhanced by Brett's pre-game meal and ritual, photographs of the family, and stories about growing up with the Favres. Seller Inventory # CIN1886110751G
Stock Image
The Favre Family Cookbook: Three Generations of Cajun and Creole Cooking from the Gulf Coast
Published by
Addax Publishing Group,U.S., 1999
ISBN 10: 1886110751
ISBN 13: 9781886110755
Used
Hardcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Hardback. Condition: Very Good. Combines the best of Mississippi-style seafood with the award-winning recipes of the Brett Favre Steakhouses in Wisconsin. The book has recipes for all the family and is enhanced by Brett's pre-game meal and ritual, photographs of the family, and stories about growing up with the Favres. Seller Inventory # CIN1886110751VG
Stock Image
The Favre Family Cookbook : Three Generations of Cajun and Creole Cooking from the Gulf Coast
Published by
Taylor Trade Publishing, 1999
ISBN 10: 1886110751
ISBN 13: 9781886110755
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP96068640