The first high-tech book on wine written by a Master of Wine who knows how to taste as well as make wine. Written originally as a tutorial for students of the Diploma exam of the nd the Master of Wine degree (the highest possible achievement in wine appreciation), this is the first book that explains the science and technological mysteries of wine in simple terms. Expert wine tasters who do not have an education in chemistry, physics or biology, can assimilate these concepts from this book. The topics range from the secrets of the vineyard, through the processing of grapes to the complexities of fermentation , the stabilization of wine and the various processes and treatments, quality control to the final bottling. Fully illustrated in color with user-friendly charts, diagrams, graphs and photos. Index and glossary. and photos. Index and glossary.
"synopsis" may belong to another edition of this title.
"Brilliant!" -- Baron Jones, UK Wine and Spirits Association
"Without any hint of patronization and without avoiding the difficult issues, David explains the process of wine making." -- Godfrey Spense, Wine and Spirit Education Trust London
"About this title" may belong to another edition of this title.
Shipping:
FREE
Within U.S.A.
Seller: Orion Tech, Kingwood, TX, U.S.A.
paperback. Condition: Good. Seller Inventory # 1891267396-3-31410606
Quantity: 1 available
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00036220944
Quantity: 2 available
Seller: Jenson Books Inc, Logan, UT, U.S.A.
paperback. Condition: Good. This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact , but may have aesthetic issues such as tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed. The dust cover may be missing if applicable. Seller Inventory # 4BQWN80059N8_ns
Quantity: 1 available
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
Condition: good. Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping. Seller Inventory # ZWM.8R80
Quantity: 1 available
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 39473743-6
Quantity: 1 available
Seller: BookScene, Hull, MA, U.S.A.
Paperback. Condition: Very Good. 2005. Nice Firm Clean copy ! Light general wear. 226 pages. 0383. Seller Inventory # 129123
Quantity: 1 available
Seller: The Bookseller, Edmonton, AB, Canada
Soft cover. Condition: Very Good. Minor shelf wear. Otherwise a square, tight, unmarked book. Seller Inventory # 028373
Quantity: 1 available
Seller: Anybook.com, Lincoln, United Kingdom
Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Book contains pen & pencil markings. In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9781891267390. Seller Inventory # 9931203
Quantity: 1 available
Seller: The Book Spot, Sioux Falls, MN, U.S.A.
Paperback. Condition: New. Seller Inventory # Abebooks477260
Quantity: 1 available
Seller: Studibuch, Stuttgart, Germany
paperback. Condition: Gut. 265 Seiten; 9781891267390.3 Gewicht in Gramm: 1. Seller Inventory # 798463
Quantity: 1 available