In Working with the Curlew Trevor Robinson shares his enthusiasm and joy for his work as a shepherd on the moor at Great Whernside in Yorkshire and later as a farmhand near Leominster in Hereford: "A lovely environment, very busy and hard work with no lorries, no electric motors, no tractors, just nature's own sounds." He celebrates the intricate details of traditional farm life: selling rabbits at tuppence each, the village hop, sheep shearing, lambing, shire horses, haymaking, the warm welcome taste of tea on a snow-bound moor, muck spreading, cheese and bread making, trout-tickling, and killing the pig, a quiet job well done. During one severe Yorkshire winter six hundred sheep were lost, and he had to leave the job he loved, 'the call of the curlew was still over two months away, when it came I was not there to hear it'. His new job in Herefordshire brought different skills: hedge laying, ploughing matches, haymaking, chain harrowing and crop rotation, and inevitably, the arrival of tractor and combine harvester.
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Trevor Robinson was born in Huddersfield in 1930, and worked as a shepherd and farmhand in the Yorkshire Dales and Herefordshire from the age of eight. He lives with his wife in Worcestershire.
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Paperback. Condition: Very Good. In Working with the Curlew Trevor Robinson shares his enthusiasm and joy for his work as a shepherd on the moor at Great Whernside in Yorkshire and later as a farmhand near Leominster in Hereford: "A lovely environment, very busy and hard work with no lorries, no electric motors, no tractors, just nature's own sounds." He celebrates the intricate details of traditional farm life: selling rabbits at tuppence each, the village hop, sheep shearing, lambing, shire horses, haymaking, the warm welcome taste of tea on a snow-bound moor, muck spreading, cheese and bread making, trout-tickling, and killing the pig, a quiet job well done. During one severe Yorkshire winter six hundred sheep were lost, and he had to leave the job he loved, 'the call of the curlew was still over two months away, when it came I was not there to hear it'. His new job in Herefordshire brought different skills: hedge laying, ploughing matches, haymaking, chain harrowing and crop rotation, and inevitably, the arrival of tractor and combine harvester. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002661080
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Paperback. Condition: new. Paperback. An intimate and evocative account of an era when farmers worked closely with nature and the rhythm of the seasons.In Working with the Curlew, Trevor Robinson tells the story of his life as a shepherd on the moor at Great Whernside in Yorkshire and later as a farmhand near Leominster in Hereford. Trevor celebrates the intricate details of traditional farm life, from the village hop, cheese and bread making and trout-tickling, to muck spreading, lambing and sheep shearing.During one severe Yorkshire winter six hundred sheep were lost, and he had to leave the job he loved; 'the call of the curlew was still over two months away, when it came I was not there to hear it'. His new job in Herefordshire brought different skills: hedge laying, ploughing matches, haymaking, chain harrowing and crop rotation, and inevitably, the arrival of tractor and combine harvester.Before factory farming, smallholdings sustained entire families and there were enough small farms for a shepherd to climb the ladder to ownership. Working with the Curlew beautifully honours those peaceful yet lively times. Working with the Curlew is an intimate and evocative account of an era before factory farming, when farmers worked closely with nature and the rhythm of the seasons, a smallholding could sustain a family, and there were enough small farms for a shepherd to climb the ladder to ownership. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781903998342
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