Synopsis
Does Spinach Make You Strong? Does Cheese Give You Nightmares? Professor Spoon provides the answer to these and many other vexing questions. Based on the hugely popular character from Waitrose Food Illustrated magazine, this is a book of everyday kitchen science enlightenment, with a feast of formulae and footnotes, served with charming illustrations. A humorous and informative foodie gift book.
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About the Author
Columnist 'Professor Spoon' entertained readers of Waitrose Food Illustrated magazine for a number of years with his monthly scientific solutions to kitchen conundrums.
"About this title" may belong to another edition of this title.
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Why is My Custard Lumpy?: And Other Culinary Conundrums
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Why is My Custard Lumpy?: And Other Culinary Conundrums
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Hardcover. Condition: Very Good. Why is My Custard Lumpy?: And Other Culinary Conundrums This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781904573340
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Why Is My Custard Lumpy? : And Other Culinary Conundrums
Published by
Bloomsbury Publishing USA, 2005
ISBN 10: 1904573347
ISBN 13: 9781904573340
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Seller: Better World Books Ltd, Dunfermline, United Kingdom
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Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 50520100-20
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Why is My Custard Lumpy?: And Other Culinary Conundrums
Seller: Bahamut Media, Reading, United Kingdom
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Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781904573340
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Why is My Custard Lumpy?: And Other Culinary Conundrums
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Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition. Seller Inventory # CHL10800422
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Why is My Custard Lumpy?: And Other Culinary Conundrums
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
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Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Seller Inventory # CHL1295078
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Why is My Custard Lumpy?.and Other Common Culinary Conundrums
Published by
Absolute Press, Bath UK, 2005
ISBN 10: 1904573347
ISBN 13: 9781904573340
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Seller: Village Booksmith, Hudson Falls, NY, U.S.A.
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Hard Cover. Condition: As New. Dust Jacket Condition: As New. Johnson, Adrian (illustrator). 63 pages. Size: 16mo - over 5¾" - 6¾" tall. Seller Inventory # 41075