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Book Description Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR001982025
Book Description Condition: VeryGood. Most items will be dispatched the same or the next working day. Seller Inventory # wbs6765506819
Book Description Softcover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. First Edition. The book is secondhand. There is no damage to describe. The author's 1st book was turned into a film, documenting the way that she cooked her way through Julia Child's mastering the art of French cooking. in this book she sets about to learn to be a butcher, and the book includes recipes, and exposes the other side of her life, and learns to stand on her own 2 feet. Size: Trade Paperback. 296 pages. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Biography & Autobiography. ISBN: 190549047X. ISBN/EAN: 9781905490479. Inventory No: 0251190. Seller Inventory # 0251190
Book Description Softcover. Condition: Good. Minor Creases in Cover. Quantity Available: 1. Category: Biography & Autobiography; ISBN: 190549047X. ISBN/EAN: 9781905490479. Pictures of this item not already displayed here available upon request. Inventory No: 37677. Seller Inventory # 37677