Items related to Bread Making: Advice and Recipes for Perfect Home-made...
Synopsis
Bread is one of the oldest prepared foods and one of immense social and political significance. In Britain we eat about 8 million loaves a day, most of it shop bought. But more and more people are now making their own bread. In this book, all the techniques, ingredients and the science of bread making are explained and in addition, a range of recipes are featured, including some from the National Trust.The recipes include the basics such as Wholemeal, Granary, Rye, Corn and Farmhouse bread but there are also many regional specialities, such as Barmbrack, Bara Brith, English Muffins, Crumpets, Pikelets, Beer Bread, Welsh Cakes and Bath Buns too.This attractive little book contains everything you need to inspire you to start making your own bread.
"synopsis" may belong to another edition of this title.
From the Author
Jane Eastoe has been a journalist and author for over 25 years. She was chief contributor to the National Trust Book of the Countryside and is author of Allotments, Britain by Bike, Home Grown Fruit, Mushrooms, and Wild Food.
About the Author
Jane Eastoe has been a journalist and author for 25 years. She is author of Wild Food, Home Grown Fruit, Allotments, Mushrooms and Britain by Bike, all published by National Trust Books.
"About this title" may belong to another edition of this title.
- PublisherNational Trust Books
- Publication date2014
- ISBN 10 1907892788
- ISBN 13 9781907892783
- BindingHardcover
- Number of pages96
- Rating
Top Search Results from the AbeBooks Marketplace
Stock Image
Bread Making: A practical guide to all aspects of bread making (National Trust Food)
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781907892783
Quantity: 4 available
Stock Image
Bread Making: Advice and recipes for perfect home-made baking and bread making (National Trust Food)
Published by
HarperCollins Publishers, United Kingdom, 2014
ISBN 10: 1907892788
ISBN 13: 9781907892783
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Bread is one of the oldest prepared foods and one of immense social and political significance. In Britain we eat about 8 million loaves a day, most of it shop bought. But more and more people are now making their own bread. In this book, all the techniques, ingredients and the science of bread making are explained and in addition, a range of recipes are featured, including some from the National Trust. The recipes include the basics such as Wholemeal, Granary, Rye, Corn and Farmhouse bread but there are also many regional specialities, such as Barmbrack, Bara Brith, English Muffins, Crumpets, Pikelets, Beer Bread, Welsh Cakes and Bath Buns too. This attractive little book contains everything you need to inspire you to start making your own bread. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR006206213
Quantity: 8 available
Stock Image
Bread Making: Advice and recipes for perfect home-made baking and bread making (National Trust Food)
Published by
HarperCollins Publishers, United Kingdom, 2014
ISBN 10: 1907892788
ISBN 13: 9781907892783
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Bread is one of the oldest prepared foods and one of immense social and political significance. In Britain we eat about 8 million loaves a day, most of it shop bought. But more and more people are now making their own bread. In this book, all the techniques, ingredients and the science of bread making are explained and in addition, a range of recipes are featured, including some from the National Trust. The recipes include the basics such as Wholemeal, Granary, Rye, Corn and Farmhouse bread but there are also many regional specialities, such as Barmbrack, Bara Brith, English Muffins, Crumpets, Pikelets, Beer Bread, Welsh Cakes and Bath Buns too. This attractive little book contains everything you need to inspire you to start making your own bread. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR007608015
Quantity: 2 available
Stock Image
Bread Making: A practical guide to all aspects of bread making (National Trust Food)
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 4 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781907892783
Quantity: 4 available
Stock Image
Bread Making: A practical guide to all aspects of bread making
Seller: Brit Books, Milton Keynes, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3744214
Quantity: 3 available
Stock Image
Bread Making: Advice and Recipes for Perfect Home-Made Bread
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,250grams, ISBN:9781907892783. Seller Inventory # 9379261
Quantity: 1 available
Stock Image
Bread Making: Advice and Recipes for Perfect Home-made Bread
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.35. Seller Inventory # 1907892788-2-3
Quantity: 1 available
Stock Image
Bread Making: Advice and Recipes for Perfect Home-made Bread
Seller: Books Unplugged, Amherst, NY, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.35. Seller Inventory # bk1907892788xvz189zvxgdd
Quantity: 1 available