Items related to The Big Red Book of Tomatoes

The Big Red Book of Tomatoes - Softcover

  • 4.23 out of 5 stars
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Ever been confronted by a couple of unpromising-looking tomatoes and some of yesterday's bread, with nothing else for supper? In The Big Red Book of Tomatoes, Lindsey Bareham will turn them into a delectable dinner for one. And, if you are a gardener, next time you are stuck with a load of tomatoes that won't ripen, why not try Lindsey's mouthwatering green tomato tart with zabaglione cream?

In this lively, inspirational...

About the Author

Lindsey Bareham started to cook seriously when she was asked to edit the restaurant section of Time Out. Over the years she's cooked most cuisines and most styles of food, learning as she went along. She wrote a daily after-work recipe for the London Evening Standard for eight years and currently writes the daily Dinner Tonight and Friday Masterclass for The Times T2. She also writes a monthly...

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  • PublisherGrub Street Cookery
  • Publication date2011
  • ISBN 10 1908117125
  • ISBN 13 9781908117120
  • BindingPaperback
  • LanguageEnglish
  • Number of pages234
  • Rating
    • 4.23 out of 5 stars
      13 ratings by Goodreads

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ISBN 10:  0718142047 ISBN 13:  9780718142049
Publisher: Michael Joseph, 1999
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Lindsey Bareham
Published by Grub Street Cookery, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Bareham, Lindsey
Published by Grub Street Cookery, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Bareham, Lindsey
Published by Grub Street Cookery, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Lindsey Bareham
Published by Grub Street 19/07/2011, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781908117120

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Lindsey Bareham
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

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Paperback. Condition: Very Good. Ever been confronted by a couple of unpromising-looking tomatoes and some of yesterday's bread, with nothing else for supper? In The Big Red Book of Tomatoes, Lindsey Bareham will turn them into a delectable dinner for one. And, if you are a gardener, next time you are stuck with a load of tomatoes that won't ripen, why not try Lindsey's mouth-watering green tomato tart with zabaglione cream? In this lively, inspirational book, with a stunning collection of over 400 recipes, the fruit we like to eat as a vegetable is given the star treatment. There are salsas from Mexico, curries from India, Arab tagines, pizzas from Italy and chutneys from the British Isles. If you want to know how to make the ultimate Bloody Mary, then this is the book for you. There are innovative dishes such as Tomato Tarte Tatin, Golden Tomato Lasagne with Basil and Vine Tomatoes, classics such as Stuffed Tomatoes, Insalata Tricolore as well as the more unusual Shaker Tomato Cream Pie, and of course pasta in every guise. Lindsey explores in depth the tomato's affinity with eggs, bread and pasta, in salads, sauces, with meat and fish. Some recipes take ten minutes to cook, most take less than thirty, and others need a couple of hours of slow simmering on the back burner while you get on with something else. The Big Red Book of Tomatoes is an invaluable addition to every cook's bookshelf. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005298613

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Published by Grub Street 19/07/2011, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781908117120

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Published by Grub Street, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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Paperback. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 4054949

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Published by Grub Street Cookery, 2011
ISBN 10: 1908117125 ISBN 13: 9781908117120
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ISBN 10: 1908117125 ISBN 13: 9781908117120
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