Items related to Eduqas GCSE Food Preparation Nutriti Rev
Synopsis
Written by an experienced Food Preparation & Nutrition examiner and author and endorsed by Eduqas, this comprehensive revision guide has been designed to accompany you through the full GCSE Food Preparation & Nutrition course, and is an ideal preparation for your final exam. // Full coverage of the GCSE specification. // Provides the underpinning knowledge you need to perform at your best in the exam. //Topics are covered in a highly colourful, visual and accessible style throughout. // Mindmaps summarise the key learning for each topic. // Grade Boost, QuickFire Questions and Active Thinking tasks help you reinforce and check your learning. // Important terminology highlighted and defined throughout. // Includes practice Exam-style questions with suggested answers and commentary
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About the Author
Jayne Hill qualified in 1978 as a Home Economics teacher from St Osyth College, Essex. She currently teaches both GCSE and A level specifications at Plymouth High School for Girls, and over her career has worked for several exam boards as both examiner and coursework moderator and latterly as principal examiner.
Review
"We were quite apprehensive about the new course but these resources have been invaluable in making our teaching much easier." Head of Food, Balcarras School, Cheltenham
"About this title" may belong to another edition of this title.
- PublisherIlluminate Publishing
- Publication date2017
- ISBN 10 1908682876
- ISBN 13 9781908682871
- BindingPaperback
- LanguageEnglish
- Number of pages160
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Eduqas GCSE Food Preparation and Nutrition: Revision Guide
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Paperback. Condition: Very Good. Eduqas GCSE Food Preparation and Nutrition: Revision Guide This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781908682871
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Eduqas GCSE Food Preparation and Nutrition: Revision Guide
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Illuminate Publishing 21/05/2017, 2017
ISBN 10: 1908682876
ISBN 13: 9781908682871
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Eduqas GCSE Food Preparation and Nutrition: Revision Guide
Published by
Illuminate Publishing, United Kingdom, 2017
ISBN 10: 1908682876
ISBN 13: 9781908682871
Used
Paperback
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Paperback. Condition: Very Good. Written by an experienced examiner and author, the Revision Guide is endorsed by Eduqas, offering you high quality support you can trust. // It is ideal for consolidating your students' knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge students will need to recap and revise this new course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help students reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009302913
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