Items related to Flavours of England: Vegetarian

Flavours of England: Vegetarian - Hardcover

 
9781912654772: Flavours of England: Vegetarian

Synopsis

When it comes to strange names for culinary dishes, the English can boast a few. Pan Haggerty is a traditional Northumbrian dish of potatoes and onions flavoured with cheese. But perhaps it's Bubble & Squeak that takes your fancy? A traditional breakfast dish, it gets its name from the cabbage which makes bubbling and squeaking sounds during cooking. On the more conventional front, just find a good-quality English greengrocer to create delicious and unusual vegetarian dishes, the best of which may be the leek and cheese sausage. With a harvest of fresh beans, peas, carrots and courgettes you have all the ingredients to make a rich terrine of vegetables that looks great too. It could be that an asparagus and pecorino risotto or a roast squash salad with feta cheese and toasted seeds is most tempting, but then again some of the most popular pub foods in England at the moment are a good vegetarian curry or mac ‘n’ cheese. This new series offers up a range of these delicious vegetarian recipes utilising the finest ingredients for both traditional and contemporary English dishes. Recipes included: Vegetable Terrine; Carrot and Spinach Flan; Pan Haggerty; Bubble & Squeak; Spinach, Stilton, Celery and Walnut Filo Ring; Broccoli and Goats Cheese Tart; Vegetable Curry; Asparagus and Pecorino Risotto; Roast Squash Salad with Feta Cheese & Toasted Seeds; Mac 'n’ Cheese.

"synopsis" may belong to another edition of this title.

About the Author

Gilli Davies is the author of 20 books, including Graffeg's Flavours of Wales series and Celtic Cuisine,and has made numerous appearances in the media, on regional and national radio and TV, and in newspapers. Along with running restaurants in Oxford, Berlin and an organic café in Cardiff, Gilli has 40 years of experience giving cookery demonstrations. Huw Jones is a food photography specialist. His specifically designed studio is among the best equipped in the UK, with all dishes prepared and photographed on site using the high-est standard industry equipment. His stunning images complement Gilli s recipes in Graffeg's Flavours of Wales series, and the range of seasonal cookbooks from Angela Gray's Cookery School.

"About this title" may belong to another edition of this title.

  • PublisherGraffeg
  • Publication date2019
  • ISBN 10 1912654776
  • ISBN 13 9781912654772
  • BindingHardcover
  • Number of pages48

Buy Used

Condition: As New
Unread book in perfect condition... Learn more about this copy

Shipping: US$ 2.64
Within U.S.A.

Destination, rates & speeds

Add to basket

Top Search Results from the AbeBooks Marketplace

Seller Image

Davies, Gilli; Jones, Huw (PHT)
Published by Graffeg, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
Used Hardcover

Seller: GreatBookPrices, Columbia, MD, U.S.A.

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Condition: As New. Unread book in perfect condition. Seller Inventory # 33933626

Contact seller

Buy Used

US$ 9.28
Convert currency
Shipping: US$ 2.64
Within U.S.A.
Destination, rates & speeds

Quantity: 2 available

Add to basket

Seller Image

Davies, Gilli; Jones, Huw (PHT)
Published by Graffeg, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
New Hardcover

Seller: GreatBookPrices, Columbia, MD, U.S.A.

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Condition: New. Seller Inventory # 33933626-n

Contact seller

Buy New

US$ 9.44
Convert currency
Shipping: US$ 2.64
Within U.S.A.
Destination, rates & speeds

Quantity: 2 available

Add to basket

Stock Image

Gilli Davies
Published by Graffeg Limited, Cardiff, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
New Hardcover

Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Hardcover. Condition: new. Hardcover. When it comes to strange names for culinary dishes, the English can boast a few. Pan Haggerty is a traditional Northumbrian dish of potatoes and onions flavoured with cheese. But perhaps it's Bubble & Squeak that takes your fancy? A traditional breakfast dish, it gets its name from the cabbage which makes bubbling and squeaking sounds during cooking. On the more conventional front, just find a good-quality English greengrocer to create delicious and unusual vegetarian dishes, the best of which may be the leek and cheese sausage. With a harvest of fresh beans, peas, carrots and courgettes you have all the ingredients to make a rich terrine of vegetables that looks great too. It could be that an asparagus and pecorino risotto or a roast squash salad with feta cheese and toasted seeds is most tempting, but then again some of the most popular pub foods in England at the moment are a good vegetarian curry or mac 'n' cheese. This new series offers up a range of these delicious vegetarian recipes utilising the finest ingredients for both traditional and contemporary English dishes.Recipes included: Vegetable Terrine; Carrot and Spinach Flan; Pan Haggerty; Bubble & Squeak; Spinach, Stilton, Celery and Walnut Filo Ring; Broccoli and Goats Cheese Tart; Vegetable Curry; Asparagus and Pecorino Risotto; Roast Squash Salad with Feta Cheese & Toasted Seeds; Mac 'n' Cheese. When it comes to strange names for culinary dishes, the English can boast a few. Pan Haggerty is a traditional Northumbrian dish of potatoes and onions flavoured with cheese. But perhaps it's Bubble & Squeak that takes your fancy? A traditional breakfast dish, it gets its name from the cabbage which makes bubbling and squeaking sounds during. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781912654772

Contact seller

Buy New

US$ 12.09
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

Quantity: 1 available

Add to basket

Stock Image

Gilli Davies
Published by Graffeg, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
New Hardcover

Seller: PBShop.store US, Wood Dale, IL, U.S.A.

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GB-9781912654772

Contact seller

Buy New

US$ 13.66
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

Quantity: 2 available

Add to basket

Seller Image

Davies, Gilli
Published by Graffeg, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
New Hardcover

Seller: booksXpress, Bayonne, NJ, U.S.A.

Seller rating 4 out of 5 stars 4-star rating, Learn more about seller ratings

Hardcover. Condition: new. Seller Inventory # 9781912654772

Contact seller

Buy New

US$ 14.41
Convert currency
Shipping: FREE
Within U.S.A.
Destination, rates & speeds

Quantity: 3 available

Add to basket

Seller Image

Gilli Davies
Published by Graffeg Limited, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
Used Hardcover

Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Condition: VeryGood. Most items will be dispatched the same or the next working day. Seller Inventory # wbb0020618472

Contact seller

Buy Used

US$ 4.51
Convert currency
Shipping: US$ 10.54
From United Kingdom to U.S.A.
Destination, rates & speeds

Quantity: 1 available

Add to basket

Stock Image

Gilli Davies
Published by Graffeg Limited, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
New Hardcover

Seller: PBShop.store UK, Fairford, GLOS, United Kingdom

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GB-9781912654772

Contact seller

Buy New

US$ 12.78
Convert currency
Shipping: US$ 4.42
From United Kingdom to U.S.A.
Destination, rates & speeds

Quantity: 2 available

Add to basket

Stock Image

Gilli Davies
Published by Graffeg, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
Used Paperback

Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR012213448

Contact seller

Buy Used

US$ 12.81
Convert currency
Shipping: US$ 6.44
From United Kingdom to U.S.A.
Destination, rates & speeds

Quantity: 1 available

Add to basket

Stock Image

Gilli Davies
Published by Graffeg, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
Used Paperback

Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR011404449

Contact seller

Buy Used

US$ 12.81
Convert currency
Shipping: US$ 6.44
From United Kingdom to U.S.A.
Destination, rates & speeds

Quantity: 1 available

Add to basket

Seller Image

Gilli Davies
Published by Graffeg Jun 2019, 2019
ISBN 10: 1912654776 ISBN 13: 9781912654772
New Hardcover

Seller: AHA-BUCH GmbH, Einbeck, Germany

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

Buch. Condition: Neu. Neuware - When it comes to strange names for culinary dishes, the English can boast a few. Pan Haggerty is a traditional Northumbrian dish of potatoes and onions flavoured with cheese. But perhaps it's Bubble & Squeak that takes your fancy A traditional breakfast dish, it gets its name from the cabbage which makes bubbling and squeaking sounds during cooking. On the more conventional front, just find a good-quality English greengrocer to create delicious and unusual vegetarian dishes, the best of which may be the leek and cheese sausage. With a harvest of fresh beans, peas, carrots and courgettes you have all the ingredients to make a rich terrine of vegetables that looks great too. It could be that an asparagus and pecorino risotto or a roast squash salad with feta cheese and toasted seeds is most tempting, but then again some of the most popular pub foods in England at the moment are a good vegetarian curry or mac 'n' cheese. This new series offers up a range of these delicious vegetarian recipes utilising the finest ingredients for both traditional and contemporary English dishes. Recipes included: Vegetable Terrine; Carrot and Spinach Flan; Pan Haggerty; Bubble & Squeak; Spinach, Stilton, Celery and Walnut Filo Ring; Broccoli and Goats Cheese Tart; Vegetable Curry; Asparagus and Pecorino Risotto; Roast Squash Salad with Feta Cheese & Toasted Seeds; Mac 'n' Cheese. Seller Inventory # 9781912654772

Contact seller

Buy New

US$ 10.19
Convert currency
Shipping: US$ 11.13
From Germany to U.S.A.
Destination, rates & speeds

Quantity: 2 available

Add to basket

There are 13 more copies of this book

View all search results for this book