The Ripe Pick
This quick reference guide of 50 fruits will teach you how to use your sense of sight, touch, and smell to check for ripeness, ensure optimal quality, and make the best choice with every purchase!
You Will Learn:
* The Best Ways to Select Fruit
* What to Avoid in Fruit Selection
* Proper Fruit Storage
* Basic Nutritional Content
* Peak Seasons
* Popular Varieties
* Intriguing History and Trivia
A Must-Have Guide for All Fruit Lovers
"synopsis" may belong to another edition of this title.
T. M. Gorman lives in Honolulu, Hawaii.
For many, summer's gustatory raison d'etre is the season's bounty of fresh fruit. But in American supermarkets, it's not always possible to know which fruits are at their optimal ripeness. For those not blessed with easy access to an orchard or vineyard, Gorman comes to the rescue with Fruit: The Ripe Pick . Short of having one's own personal expert, Gorman's guide offers the next best thing: sound, simple instructions on picking the best produce, both common and exotic, that the market offers. She also surveys each fruit's nutritional content, seasonality, varieties, and storage advice. Every fruit also has a catalog of historical and scientific miscellany to round out its listing. A bibliography with Web sites adds to the book's utility. Mark Knoblauch
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