Items related to Cooking with Chef Brad: Favorite Pressure Cooker Recipes
Synopsis
In this book Chef Brad Petersen shares some of his secrets to more healthful cooking using the pressure cooker. According to Chef Brad, the benefits of pressure cooking are phenomenal. Pressure cooking is easy. Today's pressure cookers are safer than ever before. Pressure cooking saves time and money. With pressure cookers, grains and beans cook in mere minutes, making it easy to add them to your diet. Food prepared in a pressure cooker tastes great. Pressure cooking contributes to a healthy lifestyle.
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About the Author
Chef Brad E. Petersen is a self-taught chef with nearly four decades of experience working with food, the last two focusing on grains. He is a leading authority on grains and travels extensively promoting the benefits of grains. He is currently executive chef and spokesperson for Thermador Appliances, hosts his own Fusion Grain Cooking television show and teaches a wide variety of classes. He lives in Arizona with his wife, Louise, and their wonderful family, all of whom enjoy the time he spends in the kitchen cooking for them.
"About this title" may belong to another edition of this title.
- PublisherBrigham Distributing
- Publication date2011
- ISBN 10 1936992086
- ISBN 13 9781936992089
- BindingPaperback
- LanguageEnglish
- Edition number2
- Number of pages52
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