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Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] - Hardcover

 
9781984859723: Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]
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  • Publisher4 Color Books
  • Publication date2021
  • ISBN 10 1984859722
  • ISBN 13 9781984859723
  • BindingHardcover
  • Edition number1
  • Number of pages320
  • EditorTerry Bryant
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Published by 4 Color Books (2021)
ISBN 10: 1984859722 ISBN 13: 9781984859723
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ISBN 10: 1984859722 ISBN 13: 9781984859723
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Published by 4 Color Books (2021)
ISBN 10: 1984859722 ISBN 13: 9781984859723
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Published by 4 Color Books (2021)
ISBN 10: 1984859722 ISBN 13: 9781984859723
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Published by Ten Speed Press (2021)
ISBN 10: 1984859722 ISBN 13: 9781984859723
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Book Description Hardcover. Condition: New. First Edition. A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry.Mouthwatering, visually stunning, and intoxicating, Black Food tells a global story of creativity, endurance, and imagination that was sustained in the face of dispersal, displacement, and oppression.-Imani Perry, Professor of African American Studies at Princeton UniversityIn this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. With contributions from more than 100 Black cultural luminaires from around the globe, the book moves through chapters exploring parts of the Black experience, from Homeland to Migration, Spirituality to Black Future, offering delicious recipes, moving essays, and arresting artwork.As much a joyful celebration of Black culture as a cookbook, Black Food explores the interweaving of food, experience, and community through original poetry and essays, including "Jollofing with Toni Morrison" by Sarah Ladipo Manyika, "Queer Intelligence" by Zoe Adjonyoh, "The Spiritual Ecology of Black Food" by Leah Penniman, and "Foodsteps in Motion" by Michael W. Twitty. The recipes are similarly expansive and generous, including sentimental favorites and fresh takes such as Crispy Cassava Skillet Cakes from Yewande Komolafe, Okra & Shrimp Purloo from BJ Dennis, Jerk Chicken Ramen from Suzanne Barr, Avocado and Mango Salad with Spicy Pickled Carrot and Rof Dressing from Pierre Thiam, and Sweet Potato Pie from Jenné Claiborne. Visually stunning artwork from such notables as Black Panther Party creative director Emory Douglas and artist Sarina Mantle are woven throughout, and the book includes a signature musical playlist curated by Bryant.With arresting artwork and innovative design, Black Food is a visual and spiritual feast that will satisfy any soul. Seller Inventory # DADAX1984859722

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Published by 4 Color Books (2021)
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