Paperback: 1 pages Publisher: Little, Brown; Reprint edition (February 23, 1989) ISBN-10: 0316642509 ISBN-13: 978-0316642507 Product Dimensions: 9.7 x 7.4 x 0.8 inches
"synopsis" may belong to another edition of this title.
Seller: AwesomeBooks, Wallingford, United Kingdom
Hardcover. Condition: Very Good. La nouvelle cuisine classique This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9782092845806
Quantity: 2 available
Seller: Bahamut Media, Reading, United Kingdom
Hardcover. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9782092845806
Quantity: 1 available
Seller: LeLivreVert - envoi suivi, Eysines, France
Condition: good. Photo non contractuelle. Envoi rapide et soigné. Seller Inventory # 9782092845806_9813_ZB128
Quantity: 1 available
Seller: Bidonlivre, Saint-Lambert, QC, Canada
Hardcover. Condition: Good. In-4, relié, Bon Etat. Seller Inventory # 1342
Quantity: 1 available
Seller: Country House Library, Gloucester, United Kingdom
hardcover. Condition: Used; Good. Seller Inventory # CHL10828155
Quantity: 1 available
Seller: RECYCLIVRE, Paris, France
Condition: Très bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme. Seller Inventory # 7327202606112XAF12092845802
Quantity: 1 available
Seller: RECYCLIVRE, Paris, France
Condition: Bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme. Seller Inventory # 1700202509083ZER12092845802
Quantity: 1 available
Seller: Le-Livre, SABLONS, France
Couverture rigide. Condition: bon. RO20171592: 1985. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 257 pages - nombreuses dessins monochromes dans et hors texte. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire. Seller Inventory # RO20171592
Quantity: 1 available
Seller: Palimpsest Scholarly Books & Services, Brooktondale, NY, U.S.A.
Hardcover. Condition: Fine. Dust Jacket Condition: As New. 1st Edition. First French edition signed by Michel and Albert Roux on the title page. Volume, measuring approximately 8.25" x 10.25", is bound in burgundy cloth, with bright stamped gilt lettering to spine. Book is in excellent condition. Binding is firm. Pages are clean and bright. Work contains color illustrations. Well-preserved dust jacket is in mylar cover. 257 pages. The Roux brothers are restaurateurs working in Britain, who opened the first the first restaurant outside France to hold three stars for a period of 25 years. Signed by Author(s). Seller Inventory # ABE-1520123945041