Items related to Markets and Agricultural Change in Europe from the...
Markets and Agricultural Change in Europe from the 13th to the 20th century (Rural History in Europe) - Softcover
Synopsis
The main target of this book is to explore how the involvement of rural populations and communities in different kinds of markets (mainly for agricultural commodities) has influenced the management of rural land in Europe. Most of the papers focus on precisely what were the forces driving agricultural change in rural Europe. Although the importance of these changes were very different from the Middle Ages until the present days, a common approach that emerged was to stress the importance of urban and external markets in order to give incentives to changes in the management of rural land. The transition of agriculture and its producers, respectively, into a highly market-integrated sector and strongly market-oriented peasants formed the driving force and prima causa of European agricultural revolutions during early modern times. Expansion of market allowed for an intense process of specialization, with clear competitive advantages with respect to earlier land uses.
"synopsis" may belong to another edition of this title.
- PublisherBrepols Publishers
- Publication date2009
- ISBN 10 2503529526
- ISBN 13 9782503529523
- BindingPaperback
- LanguageEnglish
- Number of pages247
- EditorVicente Pinilla
Search results for Markets and Agricultural Change in Europe from the...
Seller Image
Markets and Agricultural Change in Europe from the Thirteenth to the Twentieth Century
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Seller rating 4 out of 5 stars
Condition: New. Seller Inventory # 6905792-n
Quantity: 1 available
Stock Image
Markets and Agricultural Change in Europe from the 13th to the 20th century
Published by
Brepols Publishers, 2009
ISBN 10: 2503529526
ISBN 13: 9782503529523
New
paperback
First Edition
Seller: ISD LLC, Bristol, CT, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: New. 1st. Seller Inventory # 89601
Quantity: 3 available
Seller Image
Markets and Agricultural Change in Europe from the Thirteenth to the Twentieth Century
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Seller rating 4 out of 5 stars
Condition: As New. Unread book in perfect condition. Seller Inventory # 6905792
Quantity: 1 available
Stock Image
Markets and Agricultural Change in Europe from the Thirteenth Century (Rural History in Europe)
Seller: Revaluation Books, Exeter, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Brand New. illustrated edition. 300 pages. 9.00x6.25x0.50 inches. In Stock. Seller Inventory # __2503529526
Quantity: 1 available
Seller Image
Markets and Agricultural Change in Europe from the Thirteenth to the Twentieth Century
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition. Seller Inventory # 6905792
Quantity: 1 available
Seller Image
Markets and Agricultural Change in Europe from the Thirteenth to the Twentieth Century
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. Seller Inventory # 6905792-n
Quantity: 1 available
Stock Image
Markets and Agricultural Change in Europe from the 13th to the 20th Century (Paperback)
Seller: Grand Eagle Retail, Fairfield, OH, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: new. Paperback. The main target of this book is to explore how the involvement of rural populations and communities in different kinds of markets (mainly for agricultural commodities) has influenced the management of rural land in Europe. Most of the papers focus on precisely what were the forces driving agricultural change in rural Europe. Although the importance of these changes were very different from the Middle Ages until the present days, a common approach that emerged was to stress the importance of urban and external markets in order to give incentives to changes in the management of rural land. The transition of agriculture and its producers, respectively, into a highly market-integrated sector and strongly market-oriented peasants formed the driving force and prima causa of European agricultural revolutions during early modern times. Expansion of market allowed for an intense process of specialization, with clear competitive advantages with respect to earlier land uses. Vicente Pinilla, professor of Economic History at the University of Zaragoza, has published widely in the field of economic history, notably of nineteenth- and twentieth -century Spanish agriculture and international trade in agricultural products. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9782503529523
Quantity: 1 available
Stock Image
Markets and Agricultural Change in Europe from the Thirteenth Century
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. 2009. Illustrated. paperback. . . . . . Seller Inventory # V9782503529523
Quantity: 2 available
Stock Image
Markets and Agricultural Change in Europe from the Thirteenth Century
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: New. 2009. Illustrated. paperback. . . . . . Books ship from the US and Ireland. Seller Inventory # V9782503529523
Quantity: 2 available
Stock Image
Markets and Agricultural Change in Europe from the 13th to the 20th Century (Paperback)
Seller: AussieBookSeller, Truganina, VIC, Australia
Seller rating 3 out of 5 stars
Paperback. Condition: new. Paperback. The main target of this book is to explore how the involvement of rural populations and communities in different kinds of markets (mainly for agricultural commodities) has influenced the management of rural land in Europe. Most of the papers focus on precisely what were the forces driving agricultural change in rural Europe. Although the importance of these changes were very different from the Middle Ages until the present days, a common approach that emerged was to stress the importance of urban and external markets in order to give incentives to changes in the management of rural land. The transition of agriculture and its producers, respectively, into a highly market-integrated sector and strongly market-oriented peasants formed the driving force and prima causa of European agricultural revolutions during early modern times. Expansion of market allowed for an intense process of specialization, with clear competitive advantages with respect to earlier land uses. Vicente Pinilla, professor of Economic History at the University of Zaragoza, has published widely in the field of economic history, notably of nineteenth- and twentieth -century Spanish agriculture and international trade in agricultural products. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9782503529523
Quantity: 1 available