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Synopsis
According to the data of the Ministry of Animal Resources Sudan maintained about 3.9 million heads of camels from a total 138 million heads of different livestock (2006). Despite the big number of livestock Sudan imports processed powdered milk at a time when the milk produced by camels does not find place in the total milk production and might even be wasted. This initiated this study during the period December 2006 through April 2007 to assess camel milk production and consumption in Khartoum State. The study aimed at assessing the possibilities of increasing awareness on camel milk nutritive and other values, define retarding factors and probing possibilities of future intensive camel milk production systems especially as camel farming is coming up in Khartoum State. The methodology followed by the study included questionnaires to camel owners and producers in Khartoum State. Visits and interviewing of a specialized shop owner for selling fresh and fermented camel milk was made. A visit was also made to the Food Research Center and the electronic library (University of Khartoum).
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About the Author
Dr. Rania Hassan Zayed, M.Sc. holder in Animal Production in Tropics at Sudan University of Science & Technology. She is member in ISOCARD & secretary of membership of SUCA. Now she is a lecturer at Department of Milk Production at College of Animal Production Science & Technology, SUST. She had several contributions in field of camel production
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Camel Milk
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Camel Milk
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Camel Milk: Production and consumption in Khartoum ,Sudan
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Camel Milk Production and consumption in Khartoum ,Sudan
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Camel Milk: Production and consumption in Khartoum ,Sudan
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Camel Milk
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -According to the data of the Ministry of Animal Resources Sudan maintained about 3.9 million heads of camels from a total 138 million heads of different livestock (2006). Despite the big number of livestock Sudan imports processed powdered milk at a time when the milk produced by camels does not find place in the total milk production and might even be wasted. This initiated this study during the period December 2006 through April 2007 to assess camel milk production and consumption in Khartoum State. The study aimed at assessing the possibilities of increasing awareness on camel milk nutritive and other values, define retarding factors and probing possibilities of future intensive camel milk production systems especially as camel farming is coming up in Khartoum State. The methodology followed by the study included questionnaires to camel owners and producers in Khartoum State. Visits and interviewing of a specialized shop owner for selling fresh and fermented camel milk was made. A visit was also made to the Food Research Center and the electronic library (University of Khartoum). 72 pp. Englisch. Seller Inventory # 9783659130076
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Camel Milk
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Camel Milk : Production and consumption in Khartoum ,Sudan
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LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3659130079
ISBN 13: 9783659130076
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - According to the data of the Ministry of Animal Resources Sudan maintained about 3.9 million heads of camels from a total 138 million heads of different livestock (2006). Despite the big number of livestock Sudan imports processed powdered milk at a time when the milk produced by camels does not find place in the total milk production and might even be wasted. This initiated this study during the period December 2006 through April 2007 to assess camel milk production and consumption in Khartoum State. The study aimed at assessing the possibilities of increasing awareness on camel milk nutritive and other values, define retarding factors and probing possibilities of future intensive camel milk production systems especially as camel farming is coming up in Khartoum State. The methodology followed by the study included questionnaires to camel owners and producers in Khartoum State. Visits and interviewing of a specialized shop owner for selling fresh and fermented camel milk was made. A visit was also made to the Food Research Center and the electronic library (University of Khartoum). Seller Inventory # 9783659130076
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Camel Milk
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Condition: New. Print on Demand pp. 72 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam. Seller Inventory # 132599914
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Camel Milk
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Zayed RaniaDr. Rania Hassan Zayed, M.Sc. holder in Animal Production in Tropics at Sudan University of Science & Technology. She is member in ISOCARD & secretary of membership of SUCA. Now she is a lecturer at Department of Milk Prod. Seller Inventory # 5133577
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