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Book Description Condition: New. Seller Inventory # ABLIING23Mar3113020265538
Book Description Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Seller Inventory # ria9783659141195_lsuk
Book Description PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9783659141195
Book Description Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Adolescence is a critical period as the physiological need for nutrients is high relative to energy needs. In addition, eating behavior and lifestyles are formed during this period, which may continue in to adulthood. Interventions to promote healthy nutrition need to occur in adolescence to reverse the adverse health effects of obesity and poor eating habits. Educating children and adolescents can instill positive health behaviors in the early years. Skills-based health education has been shown to make significant contributions to the healthy development of children and adolescents and to have a positive impact on important health risk behaviors. Therefore, this endeavor was undertaken with the objectives to assess dietary knowledge, attitude, behavior among school adolescents in Delhi, to impart the life-skills through training sessions for adopting healthy nutrition behavior among adolescents and to assess the impact of food and nutrition related life-skills training on dietary behavior of the intervention group and compare it with the control group. 176 pp. Englisch. Seller Inventory # 9783659141195
Book Description PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9783659141195
Book Description Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Adolescence is a critical period as the physiological need for nutrients is high relative to energy needs. In addition, eating behavior and lifestyles are formed during this period, which may continue in to adulthood. Interventions to promote healthy nutrition need to occur in adolescence to reverse the adverse health effects of obesity and poor eating habits. Educating children and adolescents can instill positive health behaviors in the early years. Skills-based health education has been shown to make significant contributions to the healthy development of children and adolescents and to have a positive impact on important health risk behaviors. Therefore, this endeavor was undertaken with the objectives to assess dietary knowledge, attitude, behavior among school adolescents in Delhi, to impart the life-skills through training sessions for adopting healthy nutrition behavior among adolescents and to assess the impact of food and nutrition related life-skills training on dietary behavior of the intervention group and compare it with the control group. Seller Inventory # 9783659141195
Book Description Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Anand TanuDr. Tanu Anand is a MBBS,MD doctor.She has obtained MD in Community Medicine from the premier institute in India, Maulana Azad Medical College, New Delhi in the year 2012. She has authored many articles in reputed journals. Seller Inventory # 5134450