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Bacillus Species And Chitinase Production - Softcover

 
9783659575754: Bacillus Species And Chitinase Production
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Microorganisms, which secret a complex of mycolytic enzymes are considered to be possible biological control agents of plant diseases.In this present study, an industrial enzyme chitinase produced by Bacillus species was optimized, purified and its antifungal activity was investigated against plant pathogens. The bacteria Bacillus species was isolated from soil sample and it was identified by staining techniques, plating on selective media and biochemical characteristics. The Bacillus species showed highest chitinolytic activity in Colloidal chitin agars that degrade chitin in 0.6 mm zone of clearance. The production of chitinase by Bacillus species was optimized under different media, substrates, substrate concentrations, pH, temperature and incubation period. The maximum chitinase production was observed in Luria Bertaini Broth amended with 0.3% colloidal chitin at pH 7.0 and temperature 37˚C after four days of incubation. The enzyme was partially purified by Dialysis method. The Chitinase has antifungal activity against plant pathogens viz, Aspergillus niger, Aspergillus flavus and Penicillium chrysogenum.

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Mr.S.Kavi Karunya is a Ph.D Scholar in Department of Microbiology, Annamalai University, Chidambaram, Tamilnadu, India. He published many papers in International journals & attended several national & international level seminars & conferences. He published one monograph book in LAP, Germany. His area of specification is Agricultural Microbiology.

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Book Description Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Microorganisms, which secret a complex of mycolytic enzymes are considered to be possible biological control agents of plant diseases.In this present study, an industrial enzyme chitinase produced by Bacillus species was optimized, purified and its antifungal activity was investigated against plant pathogens. The bacteria Bacillus species was isolated from soil sample and it was identified by staining techniques, plating on selective media and biochemical characteristics. The Bacillus species showed highest chitinolytic activity in Colloidal chitin agars that degrade chitin in 0.6 mm zone of clearance. The production of chitinase by Bacillus species was optimized under different media, substrates, substrate concentrations, pH, temperature and incubation period. The maximum chitinase production was observed in Luria Bertaini Broth amended with 0.3% colloidal chitin at pH 7.0 and temperature 37 C after four days of incubation. The enzyme was partially purified by Dialysis method. The Chitinase has antifungal activity against plant pathogens viz, Aspergillus niger, Aspergillus flavus and Penicillium chrysogenum. 72 pp. Englisch. Seller Inventory # 9783659575754

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