India has been known from prehistoric times as the land of spices. India possesses many innate advantages over other spice producing countries - its large genetic base, varied soil and climatic conditions and skilled human power. However, black pepper productivity is low in India. Poor soil fertility, use of low level of inputs like manures, fertilizers and crop protection measures, high labour cost and crop loss due to diseases, lack of resistant varieties and post-harvest losses are the major reasons for the low productivity. The biggest handicap in black pepper export is the high cost of the production. Concerted efforts for producing clean black pepper at competitive prices are urgently needed. In this back ground, the present study was carried out to to apply the latest econometric models to analyse the production and export performance of black pepper and suggest relevant policy measures.
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -India has been known from prehistoric times as the land of spices. India possesses many innate advantages over other spice producing countries - its large genetic base, varied soil and climatic conditions and skilled human power. However, black pepper productivity is low in India. Poor soil fertility, use of low level of inputs like manures, fertilizers and crop protection measures, high labour cost and crop loss due to diseases, lack of resistant varieties and post-harvest losses are the major reasons for the low productivity. The biggest handicap in black pepper export is the high cost of the production. Concerted efforts for producing clean black pepper at competitive prices are urgently needed. In this back ground, the present study was carried out to to apply the latest econometric models to analyse the production and export performance of black pepper and suggest relevant policy measures. 204 pp. Englisch. Seller Inventory # 9783659708831
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - India has been known from prehistoric times as the land of spices. India possesses many innate advantages over other spice producing countries - its large genetic base, varied soil and climatic conditions and skilled human power. However, black pepper productivity is low in India. Poor soil fertility, use of low level of inputs like manures, fertilizers and crop protection measures, high labour cost and crop loss due to diseases, lack of resistant varieties and post-harvest losses are the major reasons for the low productivity. The biggest handicap in black pepper export is the high cost of the production. Concerted efforts for producing clean black pepper at competitive prices are urgently needed. In this back ground, the present study was carried out to to apply the latest econometric models to analyse the production and export performance of black pepper and suggest relevant policy measures. Seller Inventory # 9783659708831
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Sivasankari B.Dr.B.Sivasankari is working as an Assistant Professor(Mathematics) in the Department of Agricultural Economics,Agricultural College and Research institute,Madurai of Tamil Nadu Agricultural University.She has 8 years ex. Seller Inventory # 159144018
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