Production of Single Cell Protein (SCP) From The Yeast Candida utilis: Single Cell Protein from Candida utilis - Softcover

Sulieman, Abdel Moneim

Softcover

ISBN 10: 3659904112 ISBN 13: 9783659904110

Publisher: LAP LAMBERT Academic Publishing, 2016

Synopsis

The research aimed to produce single cell protein (SCP) from the yeast (Candida) C. utilis from various local Sudanese fermented foods (Kissra, Hulu Mur and Marisa).The study showed that the biomass yield of C. utilis was 2.5 g\l using batch fermentation. The isolates were biochemically characterized. On the other hand the protein and moisture content of the product were 42% and 61%, respectively, therefore, it can be used in the production of single cell protein (SCP).

About this title

About the Author

Prof. dr. Abdel Moneim El-Hadi Sulieman is an expert in Food Science and Technology. His main concern is food microbiology and biotechnology. He has authored a large number of articles in reputed journals and has been invited to different international conferences. He published many books in the area of Food Science and Microbiology.

Edition details

• Publisher: LAP LAMBERT Academic Publishing
• Publication date: 2016
• ISBN 10: 3659904112
• ISBN 13: 9783659904110
• Binding: Paperback
• Language: English
• Number of pages: 68