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Degradation of Fat using Bioaugmentation
Published by
LAP Lambert Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
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Softcover
Seller: Books Puddle, New York, NY, U.S.A.
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Condition: New. Seller Inventory # 26375883266
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Degradation of Fat using Bioaugmentation
Published by
LAP Lambert Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
New
Softcover
Seller: Majestic Books, Hounslow, United Kingdom
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Condition: New. Print on Demand. Seller Inventory # 370162141
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Degradation of Fat using Bioaugmentation
Published by
LAP LAMBERT Academic Publishing Dez 2018, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The vast majority of blockages in sewers are caused by fats, oils and grease (FOG) generated in high amounts from food facilities. The removal of FOG from wastewater is thus critically important to ensure that wastewater is disposed of efficiently and economically avoiding blockages of sewers and problems in municipal wastewater treatment plants. The most sustainable way to treat FOG in the sewers is to use the natural process of microbial degradation. A bioaugmentation product comprising strains of the genus Bacillus, was evaluated for its ability to degrade fat in laboratory-scale experiments. Addition of a Pseudomonas putida strain CP1 to the mixed population promoted rapid and complete degradation of fats. High fat accumulation in the bacterial cells suggested the potential use of the new bacterial mixture to produce value-added compounds. The new mixture of bacteria showed successful cooperation among its members, with good potential for FOG treatment and an aggregative response desirable for fat degradation in grease traps. This research plays an important role in understanding the degradation of FOG and thus expands our knowledge of preventative maintenance of sewer systems. 68 pp. Englisch. Seller Inventory # 9783659964749
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Degradation of Fat using Bioaugmentation
Published by
LAP Lambert Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
New
Softcover
Seller: Biblios, Frankfurt am main, HESSE, Germany
Seller rating 4 out of 5 stars
Condition: New. PRINT ON DEMAND. Seller Inventory # 18375883272
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Degradation of Fat using Bioaugmentation
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
New
Softcover
Seller: moluna, Greven, Germany
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Tzirita MarkellaMarkella Tzirita MSc, Ph.D. studied Food Science & Technology at the Agricultural University of Athens, Greece. She continued her studies at the School of Biotechnology, Dublin City University, Ireland, where she was . Seller Inventory # 262744371
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Degradation of Fat using Bioaugmentation
Published by
LAP LAMBERT Academic Publishing Dez 2018, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
New
Taschenbuch
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. Neuware -The vast majority of blockages in sewers are caused by fats, oils and grease (FOG) generated in high amounts from food facilities. The removal of FOG from wastewater is thus critically important to ensure that wastewater is disposed of efficiently and economically avoiding blockages of sewers and problems in municipal wastewater treatment plants. The most sustainable way to treat FOG in the sewers is to use the natural process of microbial degradation. A bioaugmentation product comprising strains of the genus Bacillus, was evaluated for its ability to degrade fat in laboratory-scale experiments. Addition of a Pseudomonas putida strain CP1 to the mixed population promoted rapid and complete degradation of fats. High fat accumulation in the bacterial cells suggested the potential use of the new bacterial mixture to produce value-added compounds. The new mixture of bacteria showed successful cooperation among its members, with good potential for FOG treatment and an aggregative response desirable for fat degradation in grease traps. This research plays an important role in understanding the degradation of FOG and thus expands our knowledge of preventative maintenance of sewer systems.Books on Demand GmbH, Überseering 33, 22297 Hamburg 68 pp. Englisch. Seller Inventory # 9783659964749
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Degradation of Fat using Bioaugmentation : Optimization of a bioaugmentation product
Published by
LAP LAMBERT Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
New
Taschenbuch
Seller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The vast majority of blockages in sewers are caused by fats, oils and grease (FOG) generated in high amounts from food facilities. The removal of FOG from wastewater is thus critically important to ensure that wastewater is disposed of efficiently and economically avoiding blockages of sewers and problems in municipal wastewater treatment plants. The most sustainable way to treat FOG in the sewers is to use the natural process of microbial degradation. A bioaugmentation product comprising strains of the genus Bacillus, was evaluated for its ability to degrade fat in laboratory-scale experiments. Addition of a Pseudomonas putida strain CP1 to the mixed population promoted rapid and complete degradation of fats. High fat accumulation in the bacterial cells suggested the potential use of the new bacterial mixture to produce value-added compounds. The new mixture of bacteria showed successful cooperation among its members, with good potential for FOG treatment and an aggregative response desirable for fat degradation in grease traps. This research plays an important role in understanding the degradation of FOG and thus expands our knowledge of preventative maintenance of sewer systems. Seller Inventory # 9783659964749
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Degradation of Fat using Bioaugmentation | Optimization of a bioaugmentation product
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
New
Taschenbuch
Seller: preigu, Osnabrück, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. Degradation of Fat using Bioaugmentation | Optimization of a bioaugmentation product | Markella Tzirita (u. a.) | Taschenbuch | 68 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9783659964749 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. Seller Inventory # 115185811
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Degradation of Fat using Bioaugmentation : Optimization of a bioaugmentation product
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
Used
Softcover
Seller: Buchpark, Trebbin, Germany
Seller rating 5 out of 5 stars
Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher. Seller Inventory # 33398277/2