Items related to Natural Gourmet Cooking
Renowned Swiss chefs Roland Johri, Wolfgang Kuchler and Rolf von Siebenthal developed the recipes for natural gourmet, the new Swissair gourmet cuisine based on natural and organic products. Now the authors, together with internationally famous chef Anton Mosimann and Peter Roth, world champion in drink mixing, present to you the 'Natural Gourmet Cooking' cookbook.
They have compiled over 120 simple, but often sophisticated recipes, inspired by the cuisine of Switzerland, the Far East and the Mediterranean..and have come up with a host of new culinary discoveries.
This cookbook is, however, more than merely a collection of recipes...it is also a picture book, a guest book, a reading book, a workbook and a book to just leaf through. Its unconventional structuring and layout, excellent photographs, accompanying stories and reportages make 'Natural Gourmet Cooking' an enjoyable and colorful experience in the art of cooking.
They have compiled over 120 simple, but often sophisticated recipes, inspired by the cuisine of Switzerland, the Far East and the Mediterranean..and have come up with a host of new culinary discoveries.
This cookbook is, however, more than merely a collection of recipes...it is also a picture book, a guest book, a reading book, a workbook and a book to just leaf through. Its unconventional structuring and layout, excellent photographs, accompanying stories and reportages make 'Natural Gourmet Cooking' an enjoyable and colorful experience in the art of cooking.
"synopsis" may belong to another edition of this title.
- PublisherAT Verlag
- Publication date1998
- ISBN 10 3855026475
- ISBN 13 9783855026470
- BindingPaperback
- Edition number1
- Number of pages199
Top Search Results from the AbeBooks Marketplace
Stock Image
Booster. Natural Gourmet Cooking. Englische Ausgabe
Seller:
Rating
Book Description Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Seller Inventory # M03855026475-V
Buy Used
US$ 4.50
Convert currency
Stock Image
Natural Gourmet Cookery
Seller:
Rating
Book Description Soft cover. Condition: Fine. "As new - gift quality! 194 oversize pages (8.75x11.25') filled with 120 recipes, photos, and associated stories. Multi-chef compilation of "simple, but often also sophisticated recipes, inspired by the cuisine of Switzerland, the Fr East and the Mediterranean" "Gourmet cuisine based on natural and organic products - from "Leek Quiche a la Vaudois" to "Poached Veal and Melon Salad", "Sparkling Sauerkraut Soup with Caraway" to "Champagne Profiteroles". Seller Inventory # 8-2Y003
Buy Used
US$ 14.94
Convert currency
Stock Image
Natural Gourmet Cooking
Seller:
Rating
Book Description Paperback. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_229916313
Buy Used
US$ 18.19
Convert currency
Seller Image
Natural Gourmet Cooking
Seller:
Rating
Book Description Condition: VeryGood. Most items will be dispatched the same or the next working day. Seller Inventory # wbs5287348718
Buy Used
US$ 15.52
Convert currency