Items related to The Book of Basic Japanese Cooking (Cool Japan)
Synopsis
This ultimate full-color book on how to make Japanese style food includes the complete English descriptions for 110 recipes. Over 190 pages of step by step instructions show how to create some of your favorite dishes such as Teriyaki, Tempura, Sukiyaki, and of course, various types of sushi dishes. Enjoy the taste of Japan today!
"synopsis" may belong to another edition of this title.
About the Author
Based in Tokyo, Shufunotomosha is one of the major publishers in Japan. With over 100 years of experience on publishing, shufunotomosha offers various rages of books and magazines including cooking, craft&hobbies, travel, fashion and YA.
"About this title" may belong to another edition of this title.
- PublisherShufunotomosha
- Publication date2017
- ISBN 10 4074182602
- ISBN 13 9784074182602
- BindingTankobon Hardcover
- LanguageEnglish
- Number of pages192
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The Book of Basic Japanese Cooking (Cool Japan)
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZEV.4074182602.VG
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The Book of Basic Japanese Cooking (Cool Japan)
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Hardcover. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Seller Inventory # Scanned4074182602
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