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- ISBN 10 6139832128
- ISBN 13 9786139832125
- BindingPaperback
- LanguageEnglish
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Principles of Crop Improvement
Published by
LAP LAMBERT Academic Publishing Mai 2018, 2018
ISBN 10: 6139832128
ISBN 13: 9786139832125
New
Taschenbuch
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitative traits it will have. Plant breeders strive to create a specific outcome of plants and potentially new plant varieties. Plant breeding has been practiced for thousands of years, since near the beginning of human civilization. It is practiced worldwide by individuals such as gardeners and farmers, and by professional plant breeders employed by organizations such as government institutions, universities, crop-specific industry associations or research centers. International development agencies believe that breeding new crops is important for ensuring food security by developing new varieties that are higher yielding, disease resistant, drought tolerant. 240 pp. Englisch. Seller Inventory # 9786139832125
Quantity: 2 available
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Principles of Crop Improvement
Published by
LAP LAMBERT Academic Publishing
ISBN 10: 6139832128
ISBN 13: 9786139832125
New
Taschenbuch
Seller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitative traits it will have. Plant breeders strive to create a specific outcome of plants and potentially new plant varieties. Plant breeding has been practiced for thousands of years, since near the beginning of human civilization. It is practiced worldwide by individuals such as gardeners and farmers, and by professional plant breeders employed by organizations such as government institutions, universities, crop-specific industry associations or research centers. International development agencies believe that breeding new crops is important for ensuring food security by developing new varieties that are higher yielding, disease resistant, drought tolerant. Seller Inventory # 9786139832125
Quantity: 1 available
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Principles of Crop Improvement
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139832128
ISBN 13: 9786139832125
New
Softcover
Seller: moluna, Greven, Germany
Seller rating 5 out of 5 stars
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Kumar ArunDr. Arun Kumar has passed B.Sc. (Ag.) degree from Dr. B.R. Ambedkar University, Agra (UP), M.Sc. (Ag.) Genetics & Plant Breeding from NDUAT, Faizabad (UP) and Ph.D (Genetics & Plant Breeding) from GBPUAT, Pantnagar (UK). He. Seller Inventory # 385873294
Quantity: Over 20 available