On Food and Cooking: The Science and Lore of the Kitchen (Chinese Edition) - Softcover

McGee, Harold

  • 4.46 out of 5 stars
    16,365 ratings by Goodreads
 
9786267561317: On Food and Cooking: The Science and Lore of the Kitchen (Chinese Edition)
Softcover
ISBN 10: 6267561313 ISBN 13: 9786267561317
Publisher: Da Jia Chu Ban She, 2025

This specific ISBN edition is currently not available.

Synopsis

Traditional Chinese edition of On Food and Cooking: The Science and Lore of the Kitchen

"synopsis" may belong to another edition of this title.

Publisher
Da Jia Chu Ban She
Publication date
2025
Language
Chinese
ISBN 10 
6267561313
ISBN 13 
9786267561317
Binding
Paperback
Rating
  • 4.46 out of 5 stars
    16,365 ratings by Goodreads

Other Popular Editions of the Same Title

9789868597921: On Food and Cooking: The Science and Lore of the Kitchen (Chinese Edition)

Featured Edition

ISBN 10:  9868597927 ISBN 13:  9789868597921
Publisher: Everybody Press, 2010
Softcover