paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pub Date: 2008 Publisher: China Agriculture Press If you have any questions. please contact the owner! Basic Information Title: food machinery and equipment (mohair music) 21st century textbooks original price: 34.40 yuan of: Tsushima music Press: China Agriculture Press Publication Date: January 2008 ISBN: 9787109088139 words: Page: Revision: Binding: Folio: 16 Item ID: 788596 Editor's Choice No Summary Table of Contents Preface Chapter 1 Introduction Section I Food Machinery Classification Section II No food machinery industry in China. the development status of China's food machinery industry. food machinery industry in China and The gap between the level of foreign advanced technology Section 3 of China's food industry and food machinery manufacturing the next coming period. the development priorities of the food machinery industry in China. the food processing industry in the high-tech ancillary equipment typical food production line first fruit and vegetable processing production line. concentrated apple juice production line. apple juice production line. fruit and vegetable chips production line of Section II of milk processing production line. production line of pasteurized milk. ice cream production line. skimmed milk powder production line of the third quarter convenience food production line instant noodle production line. convenient porridge production line. the fourth quarter of bread production line active ingredients of natural resources extraction Chapter of the production line food transport machinery and equipment (1) liquid food transport machinery a centrifugal pump. screw gear pump 4. section II. the solid material of the vacuum suction device transport machinery. the Belt Conveyors two. bucket elevator. screw conveyor four pneumatic conveying device Chapter foods clean up and sorting machinery and equipment the festival food raw materials. cleaning machinery. the food materials cleanup mechanical classification two commonly used food ingredients cleanup Mechanical Section II vibration sorting machine. basic knowledge of the election machinery. vibration. the type and structure of the screen surface. the screen surface of exercise four screen surface drive five swing sieve VI drum the grading sieve Section III shape grading machinery and equipment. three drum grader. particle shape. grading equipment. belt grading Machine Section IV Optical sorting grading machinery and equipment. basic principles of color sorter. internal quality section V of the photoelectric detection technology and equipment of the other sorting spiral Featured. weight grading machine III computer image processing technology and equipment. artificial olfactory detection system Chapter IX food crushed under Chapter VII of Chapter VI of food machinery and equipment separation machinery and equipment food mixing machinery and equipment Chapter VIII food concentrates machinery and equipment food drying machinery Chapter XI Chapter food sterilization equipment machinery and equipment. food ripening Chapter 12 of the machinery and equipment Chapter 13 of the frozen food machinery and equipment. food packaging machinery and equipment mainly Reference of introduced No Digest No media recommended temporary We all books are brand new genuine. please reassure parents buy!Four Satisfaction guaranteed,or money back. Seller Inventory # FH038881

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