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How to open a successful restaurant(Chinese Edition)
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Language:Chinese.Paperback Pages Number: 469 Food in China. catering has become the fastest speed of development in recent years. the most widely influential. involving one of the largest industries in the face. Use the method of combining theory and case book. and teach you how to successfully open a restaurant. starting from the introduction of food and beverage industry Overview. restaurants. shop planning. organizational structure. service management. process management. financial managem. Seller Inventory # N84351