Shipping:
US$ 15.00
From China to U.S.A.
Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Paperback Pages Number: 280 Language: Simplified Chinese Publisher: Zhejiang University Press; 1st edition (November 1. 2011) Contents: Chapter 1 foodservice operators an overview of an overview of the development of the first section catering. food and beverage industry in China operating status overview of the development of foreign food and beverage industry. foreign food and beverage industry. the Chinese restaurant Fourth. the concept of Section II of the future development trend of Chin. Seller Inventory # LY2114
Quantity: 1 available