Language:Chinese,binding:No Binding,publisher:China Light Industry Press Pub. Date :2004-07, description:Pages Number: 432 Publisher: China Light Industry Press Pub. Date: 2004 - 07 The book is divided into four parts, the first introduction, describes the structure and composition of soybeans and soybean products and their classification; ...
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Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Language:Chinese.Pages Number: 432 Publisher: China Light Industry Press Pub. Date: 2004 - 07 The book is divided into four parts. the first introduction. describes the structure and composition of soybeans and soybean products and their classification; second part of the non-fermented soybean products processing technology. introduces the soy protein processing technology. soy milk and soy flour processing technology and traditional soybean processing technology; the third part of the fermen. Seller Inventory # J56489