Items related to Novel Food Processing Technologies (Chinese Edition)
Synopsis
The book covers vast majority of novel food processing technologies and is a comprehensive works. All chapters are written by the important scientists with multi-discipline backgrounds in the industry and academy, and they update high technologies and forecast the future development.
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New Food Processing Technology(Chinese Edition)
Published by
China Light Industry Press Pub. Date :2010-02 -01, 2010
ISBN 10: 7501970661
ISBN 13: 9787501970667
New
Soft cover
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
Soft cover. Condition: New. Language:Chinese.Author:(MEI)KA NUO WEI SI (WEI)TA PI YA (XI)KA NONG ZHANG MIN DENG YI.Binding:Soft cover.Publisher:China Light Industry Press Pub. Date :2010-02 -01. Seller Inventory # 878656