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Paperback. Pub Date :2013-09-01 280 Chinese China Light Industry Press basic information [ title ] fresh food processing quality control technology [Press] China Light Industry Press % 4-2989089 % Author Zhang Min [ ISBN ] 9787501993529 [ the original ] 58nbsp Publication Date 2013-09-01 00:00:00 Date 2013-09-01 00:00:00 printing Binding paperback [ Folio ] 26cm [ words ] [ Pages ] 280 [ Revision ] first edition [ impressions ] Introduction fresh food processing quality control technology modern fresh food processing industry challenges and development Strategies . affecting fresh food processing quality control system and so on . Fresh food processing quality control technology . edited by Zhang Min . Li Yibing . Zhang Lei as editor . Don is Wen for the final responsibility . Tiptop design on the cover design . Author Book Contents Chap...
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[Genuine] fresh food processing quality control technology(Chinese Edition)
Published by
China Light Industry Press, 2013
ISBN 10: 7501993521
ISBN 13: 9787501993529
New
paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Paperback. Pub Date :2013-09-01 Pages: 280 Language: Chinese Publisher: China Light Industry Press basic information [ title ] fresh food processing quality control technology [Press] China Light Industry Press % 4-2989089 % Author Zhang Min [ ISBN ] 9787501993529 [ the original ] 58nbsp Publication Date 2013-09-01 00:00:00 Date 2013-09-01 00:00:00 printing Binding paperback [ Folio ] 26cm [ words ] [ Pages ] 280 [ Revision ] first edition [ impressions ] Introduction fresh food processing q. Seller Inventory # BU027934