Items related to Meat, Meat, Meat (Chinese Edition)
Synopsis
This book is the fourth paper publication of the food brand series. Around the theme of ""meat"", it introduces the main meat varieties, nutritional ingredients, flavor characteristics and proper cooking methods worldwide. In addition, it further explores part of the meat identification methods, collocation with liquor, carnivorous customs in different regions of the world, organic farming methods of livestock as well as how to eat meat healthily.
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Search results for Meat, Meat, Meat (Chinese Edition)
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Meat, Meat, Meat (Chinese Edition)
Published by
CITIC Press Corporation, 2015
ISBN 10: 7508651707
ISBN 13: 9787508651705
Used
Softcover
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Seller Inventory # OTV.7508651707.VG
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Fresh posts 04: meat! Meat! Meat!(Chinese Edition)
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Language:Chinese.Fresh posts 04: meat! Meat! Meat! Seller Inventory # CT013043