Synopsis
Language:Chinese.SoftCover.Pub Date:2020-06-01.publisher:China Textile Publishing House.description:Paperback. Pub Date: 2020-06-01 Pas: 360 Publisher: China Textile Publishing House Culinary Process Basic Tutor is a variety in the 13th Five-Year Plan of the undergraduate project planning materials. is a professional basic textbook. It is also ...
"synopsis" may belong to another edition of this title.
Search results for 烹饪基本功训练...
Seller Image
Cooking basic skill training tutorial(Chinese Edition)
ISBN 10: 7518072238
ISBN 13: 9787518072231
New
paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2020-06-01 Pas: 360 Publisher: China Textile Publishing House Culinary Process Basic Tutor is a variety in the 13th Five-Year Plan of the undergraduate project planning materials. is a professional basic textbook. It is also an important supplement to the cooking process and noodle process. which is a professional class Chinese famous food and China name . Seller Inventory # NR016506