Shipping:
US$ 15.00
From China to U.S.A.
Seller: liu xing, Nanjing JiangSu, JS, China
paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2015-9-1 Pages: 248 Publisher: Jilin Science and Technology Publishing House private kitchens eating than to eat. cook. so guests eat both delicious and innovative dishes is the hospitality. Gan Zhirong editor of this essential banquet cook dishes step by step illustrated 'include delicious appetizers. entrees town tables. restaurants signature dishes. soups and staple food. each dish step by step explain all cases. so that you without effort. easy to get. Seller Inventory # CY006565
Quantity: 5 available