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Computer Applications in Food Engineering Food Engineering textbook series(Chinese Edition) - Softcover
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正版授权 Seller : Bonrise加微信[soweinc]每天分享好书,邀你加入国际微信群学习交流.微信好友低至5-9折的优惠 .书名:计算机在食品工程中的应用简介:作者:杨晓泉，李汴生，曹劲松 编著出版社:华南理工大学出版社出版时间:2005年02月装订方式:平装分类:教材|研究生/本科/专科教材|工学图书|工业技术|轻工业/手工业|食品工业食品工程系列教材
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Computer Applications in Food Engineering Food Engineering textbook series(Chinese Edition)
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Paperback. Pub Date :2005-02-01 Pages: 176 Language: Chinese Publisher: South China University of Technology Press. Computer Applications in Food Engineering Food Engineering textbook series 12 chapters divided into three parts. The first part describes the Microsoft Excel data computing. database management. statistical charts and statistical functions using a variety of data. and how to use Excel to solve specific problems in food research and production encountered. including food chemistr. Seller Inventory # BX066881