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陈卓 商业空间设计(餐饮空间篇) ISBN 13: 9787564348830

商业空间设计(餐饮空间篇) - Softcover

陈卓

 
9787564348830: 商业空间设计(餐饮空间篇)
Softcover
ISBN 10: 7564348836 ISBN 13: 9787564348830
Publisher: 西南交通大学出版社, 2016

Synopsis

陈卓主编的《商业空间设计(餐饮空间篇)》编写突出项目化课程的特色，注重培养学生的动手和实际操作能力，通过真实项目案例设计来加强技能训练，强化学生实践、自学能力以及独立发现问题、解决问题的能力。本书在内容安排上，从实际案例分析出发，介绍了餐饮空间设计的构思及基本要求等，按照理论少而精、充分联系实际的原则，概括设计要点；在实训部分，引入实际设计工程案例，分任务分步骤演示，使学生掌握工作流程和设计方法，对学生的实践过程具有指导作用。书中也展开介绍了与商业空间密切相关的标识及导向系统的应用及案例，使学生对餐饮空间设计的理解更加全面。

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  • Publisher西南交通大学出版社
  • Publication date2016
  • ISBN 10 7564348836
  • ISBN 13 9787564348830
  • BindingPaperback
  • Edition number1

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CHEN ZHUO ZHU
ISBN 10: 7564348836 ISBN 13: 9787564348830
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paperback. Condition: New. Paperback. Pub Date:2016-08-01 Pages:90 Language: Publisher: Chinese Southwest Jiao Tong University press the materials according to the commercial space design course project teaching. starting from the analysis of the industry classic case. briefly introduces the design requirements of dining space and methods. guide the student to carry on the understanding and analysis of dining space design. And in this. Seller Inventory # DN054533

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