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Food Service and Management (3rd Edition) [Paperback](Chinese Edition)
Published by
Northeast Finance University Press; No. 3 (August, 1991
ISBN 10: 7811224445
ISBN 13: 9787811224443
New
Soft cover
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
Soft cover. Condition: New. Language:Chinese.Author:LI YONG PING.Binding:Soft cover.Publisher:Northeast Finance University Press; No. 3 (August. Seller Inventory # 691815