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Covers the hot and pungent Indian and exotic spices. This book gives a detailed account of their origin, cultivation, chemical composition, medicinal and culinary uses. It also discusses the use of various spices in different cuisines around the world like Japanese, Chinese and French.
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About the Author:
Vijaya Kumar, a post-graduate in English Literature, has studied Indian Classics and religious scriptures in great length. She has written on diverse subjects - be it culture, health or alternative system of medicine.
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- PublisherEduca Books (Sterling)
- Publication date2017
- ISBN 10 8120755766
- ISBN 13 9788120755765
- BindingPaperback
- Edition number3
- Number of pages152
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Secret Benefits of Spices & Condiments
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Book Description Condition: New. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 215 x 141 x 8. Weight in Grams: 136. . 2012. UK ed. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9788120755765
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Secret Benefits of Spices & Condiments
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ISBN 10: 8120755766
ISBN 13: 9788120755765
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Book Description Condition: New. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 215 x 141 x 8. Weight in Grams: 136. . 2012. UK ed. Paperback. . . . . Seller Inventory # V9788120755765
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Secret Benefits of Spices & Condiments
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ISBN 13: 9788120755765
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Secret Benefits of Spices and Condiments
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ISBN 13: 9788120755765
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Secret Benefits of Spices & Condiments (Paperback)
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Book Description Paperback. Condition: new. Paperback. Add variety and spice to your life with spices and condiments. What would a kitchen be without the distinctively aromatic smell and taste of different spices, bringing out the flavours of almost any type of cuisine imaginable? Spices add piquancy, tang and flavour to food and are versatile ingredients in all forms of cooking. This book unearths a whole new world of hot and pungent Indian and exotic spices. It gives a detailed account of their origin, cultivation, chemical composition, medicinal and culinary uses. The book also discusses at length the use of various spices in different cuisines of the world like Japanese, Chinese and French. So pick up this book and discover the myriad varieties of spices which enhance the pleasure of eating. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9788120755765
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Secret Benefits of Spices & Condiments (Paperback)
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Sterling Publishers Pvt.Ltd, New Delhi
(2012)
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ISBN 13: 9788120755765
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Book Description Paperback. Condition: new. Paperback. Add variety and spice to your life with spices and condiments. What would a kitchen be without the distinctively aromatic smell and taste of different spices, bringing out the flavours of almost any type of cuisine imaginable? Spices add piquancy, tang and flavour to food and are versatile ingredients in all forms of cooking. This book unearths a whole new world of hot and pungent Indian and exotic spices. It gives a detailed account of their origin, cultivation, chemical composition, medicinal and culinary uses. The book also discusses at length the use of various spices in different cuisines of the world like Japanese, Chinese and French. So pick up this book and discover the myriad varieties of spices which enhance the pleasure of eating. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9788120755765
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