Items related to Beginner's Cook Book: Meat

Global Academic Beginner's Cook Book: Meat ISBN 13: 9788182200357

Beginner's Cook Book: Meat - Softcover

 
9788182200357: Beginner's Cook Book: Meat

Synopsis

This book is a comprehensive guide and reference of cooking having 175 selected Indian Mughlai and Western recipes of meat with high nutritional value and delight.

"synopsis" may belong to another edition of this title.

  • PublisherGlobal Vision Publishing House
  • Publication date2004
  • ISBN 10 8182200350
  • ISBN 13 9788182200357
  • BindingPaperback
  • LanguageEnglish
  • Number of pages163

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ISBN 10: 8182200350 ISBN 13: 9788182200357
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