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Biotechnology for Control of Growth and Product Quality in Meat Production: Implications and Acceptability - Hardcover
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Biotechnology for Control of Growth and Product Quality in Meat Production: Implications and Acceptability.
Seller: Brentwood Books, Kinnelon, NJ, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Used, very good. As new except writing on first page. Gray hardcover without dust jacket ,1991, publishd by Pudoc, 303pp. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA. Seller Inventory # 58420