Kochen--aber wie? Kurzgefasste Ernehrungslehre und Anleitung zur Nahrungszubereitung nach Grundrezepten 1944 [Hardcover] - Hardcover

Gertrud Schroeter , Elisabeth Dey

Hardcover

ISBN 10: 9333674640 ISBN 13: 9789333674645

Publisher: Facsimile Publisher, 2016

Synopsis

Lang:- ger, Pages 79. Reprinted in 2016 with the help of original edition published long back[1944]. This book is in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, there may be some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Customisation is possible). Hope you will like it and give your comments and suggestions. Original Title: Kochen--aber wie? Kurzgefasste Ernehrungslehre und Anleitung zur Nahrungszubereitung nach Grundrezepten 1944 [Hardcover], Original Author: Gertrud Schroeter , Elisabeth Dey

About this edition

• Publisher: Facsimile Publisher
• Publication date: 2016
• ISBN 10: 9333674640
• ISBN 13: 9789333674645
• Binding: Hardcover
• Number of pages: 79