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HANDBOOK OF ORGANIC FOOD SAFETY AND QUALITY - Hardcover

 
9789351072133: HANDBOOK OF ORGANIC FOOD SAFETY AND QUALITY

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  • PublisherBio-Green Books
  • Publication date2014
  • ISBN 10 9351072134
  • ISBN 13 9789351072133
  • BindingHardcover
  • Edition number1

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9781845690106: Handbook of Organic Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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ISBN 10:  1845690109 ISBN 13:  9781845690106
Publisher: Woodhead Publishing, 2007
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Published by Elsevier India, 2014
ISBN 10: 9351072134 ISBN 13: 9789351072133
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