CONTENTS OF THE BOOK Chapter 1. Importance of Vegetable Breeding Chapter 2. Pollination Control Mechanism & Breeding Methods Chapter 3. Plant Genetic Resource of Vegetables Chapter 4. Breeding of Tomato Chapter 5. Breeding of Chilli and Capsicum Chapter 6. Breeding of Onion Chapter 7. Breeding of Potato Chapter 8. Breeding of Brinjal Chapter 9. Breeding of Cucumber Chapter 10. Breeding of Carrot Chapter 11. Breeding of Bhendi Chapter 12. Breeding of Cabbage Chapter 13. Breeding of Cauliflower Chapter 14. Breeding of Cucurbits Chapter 15. Breeding of Radish Chapter 16. Breeding of Squash and Pumpkin Chapter 17. Breeding of Watermelon Chapter 18. Hybridisation Techniques in Vegetables Chapter 19. Mutation Breeding Chapter 20. Polyploidy Breeding Chapter 21. Discriptors in Vegetable Breeding Chapter 22. Seed Production Techniques in Vegetables Chapter 23. Screening Techniques for Disease Resistance Chapter 24. Screening Techniques for Insect Resistance Chapter 25. Screening Techniques for Abiotic Stresses Chapter 26. Question Bank with Answers
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Hardcover. Condition: New. Dust Jacket Condition: New. 1st Edition. Contents: Preface. 1. Importance of vegetable breeding. 2. Pollination control mechanism and breeding methods. 3. Plant genetic resource of vegetables. 4. Breeding of tomato. 5. Breeding of chilli and capsicum. 6. Breeding of onion. 7. Breeding of potato. 8. Breeding of brinjal. 9. Breeding of cucumber. 10. Breeding of carrot. 11. Breeding of Bhendi. 12. Breeding of cabbage. 13. Breeding of cauliflower. 14. Breeding of cucurbits. 15. Breeding of radish. 16. Breeding of squash and Pumpkin. 17. Breeding of watermelon. 18. Hybridisation techniques in vegetables. 19. Mutation breeding. 20. Polyploidy breeding. 21. Discriptors in vegetable breeding. 22. Seed production techniques in vegetables. 23. Screening techniques for disease resistance. 24. Screening techniques for insect resistance. 25. Screening techniques for abiotic stresses. 26. Question bank with answers. Reference Books. Seller Inventory # 110500
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