Items related to Medtech (Hb) Bakery Technology And Engineering Hb
Synopsis
This third edition is completely revised and updated to address the new advances in bakery technology and engineering. The book begins with a lengthy discussion of the materials of baking, as the properties of ingredients are inextricably linked with the processing responses of doughs and batters and with the quality of the finished products. It discusses formulae and procedures, equipment and organizing, and managing technical functions. New ingredients, such as fat and sugar substitutes, are included along with the equipment for new technologies, and quality control/quality assessment.
"synopsis" may belong to another edition of this title.
Search results for Medtech (Hb) Bakery Technology And Engineering Hb
Stock Image
Bakery Technology And Engineering Hb
Seller: Books in my Basket, New Delhi, India
Seller rating 5 out of 5 stars
N.A. Condition: New. ISBN:9789388716390. Seller Inventory # 2432002